Maple Pumpkin Bisque is a creamy, flavorful pumpkin soup lightly sweetened with pure maple syrup. Use as an appetizer or main dish in fall and winter. You’ll love this easy seasonal bisque made with canned pumpkin. I love fall. Just got back from leaf peeping in Vermont with my family this past weekend. What a…
Caramelized Maple Walnuts
Caramelized Maple Walnuts are my latest addiction around here. Just pure maple syrup, walnuts and a few minutes of time in the skillet, and you’ve got delicious candied walnuts for a myriad of uses. I’m already planning ahead for the holidays, and these Caramelized Maple Walnuts are the perfect fall treat. They make great nibbles at…
How to Make Chocolate Whipped Cream
If you’ve ever wondered How to Make Chocolate Whipped Cream, today’s the big day! Real, fresh whipping cream is combined with instant chocolate pudding mix to create a stabilized Chocolate Whipped Cream that’s excellent for pies, trifles, cakes and more. This easy to make recipe comes together in about 5 minutes. There’s lots o’ drama in…
Sugared Pecan Pumpkin Ice Cream
Creamy homemade pumpkin ice cream is studded with crunchy sugared pecans! This gourmet Sugared Pecan Pumpkin Ice Cream is easy to make and uses pumpkin puree and fresh cream. So I got a little carried away in the kitchen this past week. Made Sugared Pecan Pumpkin Ice Cream. The holidays are not so far away (gulp) and…
Hawaiian Roll Ham Sliders
In this Brown Sugar Hawaiian Roll Ham Sliders recipe, the sweet rolls are cut in half and stuffed with a thick layer of sliced ham and cheddar cheese before being brushed with a sweet and spicy brown sugar glaze and baked. In other words, it’s heaven on a plate! Easy Baked Ham and Cheese Sliders…
Ritz Carlton Lemon Pound Cake Recipe
If you love lemons and you love pound cake, this Famous Ritz Carlton Lemon Pound Cake recipe is calling your name! This old-fashioned pound cake is as popular today as it was in the 1920s. Make it yourself to see why! Homemade Lemon Pound Cake I love an excellent pound cake. Moist and dense, it…
Cucumber Lemonade with Mint
Cucumber Lemonade with Mint is a refreshingly all natural drink on a hot day. Fresh squeezed sweet tart lemonade combines with cucumber juice and muddled mint. It’s especially delicious iced, so try this refreshing cold sip on a sweltering summer day. Let me start out by saying we’re not big cucumber people around here. I…
How to Make a Terrific Classic BLT Sandwich
Today we’re making a terrific Classic BLT Sandwich! Lightly toasted sandwich bread is layered with thick sliced garden-ripe tomatoes, fresh lettuce leaves and crisp bacon. Step by step instructions for how to make the best BLT sandwich on the planet! (You’re welcome.) There are few things in life I’m more passionate about than an excellent…
Summer Corn Basil Tomato & Feta Easy Omelette Recipe
This Summer Corn Basil Tomato & Feta Easy Omelette Recipe is sure to please your friends and family for breakfast, lunch or dinner. Summer corn and ripe garden tomatoes combine with fresh basil and salty feta for a flavor-full omelette. Serve hot alongside fresh fruit and bacon for a light and scrumptious summer meal. So…
How to make sweet (Stabilized) Stiff Whipped Cream
Sweet (Stabilized) Stiff Whipped Cream: the perfect topping for cakes, pies, parfaits and summer desserts! It is delicious and holds its shape, even in the heat. I’ve been asked more than a few times how my whipped cream stays so pretty and holds its shape. Even in the heat. Like on this Blueberry Pound Cake….
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