Bakery Lemon and Poppy Seed Muffins are tender, cakey bakery-style muffins with crackly, sugary crunchy muffin tops. Vanilla and almond extracts, fresh lemon juice and lemon zest make these the best lemon poppy seed muffins on the planet. If you follow along here on the blog, you know I’ve had lemons on the brain for…
Almond Glazed Lemon Poppy Seed Bread
You’ll love this Almond Glazed Lemon Poppy Seed Bread. It’s a moist and scrumptious sweet bread with a crackly almond glaze. This is a notch above your typical lemon poppy seed bread. And if you’re an almond extract lover like me, you’ll love it! It’s still been cold and snowy around here. I do hate to bring up…
Moravian Yeast Roll Recipe
This Moravian Yeast Roll Recipe is easy, even if you’ve never worked with yeast before. The dough requires no kneading and just one rise. The resulting rolls are soft and pillowy! This is the delicious yeast roll I make for all our special holidays. I love this Moravian Yeast Roll Recipe. Hot and fresh from the oven. Split ’em…
Pumpkin Chocolate Chip Bread
Pumpkin Chocolate Chip Bread: moist, tender pumpkin bread, studded throughout with chocolate chips! Perfect sweet nibble with an afternoon cup of tea. This easy quick bread recipe makes two generous loaves, one for you, one for a friend! I tend to be an all or nothing kind of girl. Maybe that’s why I couldn’t resist…
Pain au Chocolat (Chocolate Croissant Recipe)
Pain Au Chocolat (Chocolate Croissant Recipe): Light, flaky, chocolate-filled buttery croissants with chocolate drizzle. Impressive bakery-style pastries. Easily made with store bought croissant dough (in the tube) in the refrigerated case. (Use chocolate sticks from King Arthur Flour or chocolate chips.) As I sit inside, cozy and warm, musing on this dreary late March Monday…
Jordan Marsh Blueberry Muffins
Jordan Marsh Blueberry Muffins are legend in New England. Big, tender bakery-style muffins studded with juicy blueberries. The ultimate weekend brunch muffin with history and a boatload of wonderful Boston memories! If you aren’t from these parts or were born after 1990, you might not know what a Jordan Marsh Blueberry Muffin is. And that would…
Healthier Oatmeal Streusel Blueberry Breakfast Cake
Healthier Oatmeal Streusel Blueberry Breakfast Cake is a moist coffee cake, perfect with a steaming cup in the morning. Plump, juicy blueberries baked in tender coffee cake topped with crunchy oatmeal streusel topping. What’s not to love? White whole wheat flour replaces all-purpose flour and coconut oil replaces butter, making this Blueberry Breakfast Cake a healthier breakfast…
Jordan Pond House Best Popover Recipe
This Jordan Pond House Best Popover Recipe is sure to be a hit at your house. These popovers are known regionally as the best popovers in all of New England. If you’ve never tried a popover before, you’re in for a real treat! A popover is a light muffin made from a thin eggy batter, which…
Mile High Buttermilk Biscuits
If you love fluffy homemade biscuits, then you’re going to love this recipe for Mile High Buttermilk Biscuits. Are they really a mile high? Well what do you think? I’ve been called the queen of hyperbole before, and it just rolled right off. “Sticks and stones will break my bones but names will never hurt me.”…
Sour Cream Coffee Cake
Tender and moist, this scratch made Sour Cream Coffee Cake with pecans is the perfect coffee cake for breakfast or brunch. Sour cream and pecan streusel topping make this a five star coffee cake you’d expect to find in your local coffee shop! Well it’s been a wonderful but freezing week here. Ever since I…
