Comments on: Salted Caramel Sauce

By: Allie

Allie — Wed, 03 Oct 2018 19:05:09 +0000

In reply to Jay Jones. PEANUT BUTTER????? GAHhhhhh....now we're talkin'! Super to hear from you Jay, thanks for dropping by.

By: Jay Jones

Jay Jones — Wed, 03 Oct 2018 18:49:16 +0000

just saw the recipe. I had the munchees so decided to make it. I made it twice. the second one I put in a little peanut butter. I will never by caramel sauce from the store again. it was relatively easy (the pot I used wasn’t big enough and I lost a little)

By: Shashi at RunninSrilankan

Shashi at RunninSrilankan — Mon, 13 Feb 2017 17:52:12 +0000

Haha – Oh Allie, racoon eyes or not, you are one gorgeous gal! And yup, am with ya – I can get a lot done in 8 minutes – though 8-minutes under pressure might have me forgetting half the things I could have done – so thumbs up to ya! And – speaking of thumbs up – dang – this sauce needs two thumbs up for sure – so so sweet and sticky and caramel-y! When I saw that first picture only one word came to mind – GLORIOUS! So glad Charlie held the spoon – am hoping you didn’t have to do the Hudson Hustle today and y’all are all bundled up and staying warm today! XOXO
P.S. So sorry I’ve been MIA – been trying to juggle a few classes at the local community college with work and home stuff…I hope all the painting is going well and am hoping y’all find a good buyer, quick!

By: Kathy @ Beyond the Chicken Coop

Kathy @ Beyond the Chicken Coop — Fri, 10 Feb 2017 12:59:53 +0000

You make me laugh! I’ll bet the bus driver has some good stories to share! We’ve had two snow days this week….tons of snow and then freezing rain and now everything is melting and we are in a flood warning! This caramel sauce looks so delicious! It would be perfect drizzled over ice cream!

By: Anu - My Ginger Garlic Kitchen

Anu - My Ginger Garlic Kitchen — Fri, 10 Feb 2017 10:24:47 +0000

We also have the tough mornings here, especially in winters when there is no sun on most of the days. And you know waking up early in cold and dark is a fight not only for Adoria, even for me. I am not a morning person. These morning minutes….each and every minute matters, Allie. I so wish to take a nap in my working hours and sometimes even coffee doesn’t help. So glad that you could take a nap. 🙂 And that delicious salted caramel is calling my name. I just want to lick that golden goodness with my fingers. SO good. Wishing you a lovely week my friend. 🙂

By: Allie

Allie — Fri, 10 Feb 2017 01:16:33 +0000

In reply to Carina.

Oh hi Carina – loved hearing from you. Glad you like the caramel, I remember you telling me about that ‘dulce de leche’ some time ago. I am so interested to learn more about how you do that. Also about how you boil the sealed cans. Are you by any chance boiling sweetened condensed milk? I had a friend who used to do that. She would boil a can of sweetened condensed milk for 3-4 hours and when she opened it, oh my. It was SO delicious. She used to make a caramel pie with it. I guess you read the comment from Debi above wondering if you could can my salted caramel recipe. I did a little research and learned it is not safe to can anything with dairy in it at home. I don’t know all the stats or why, but it is not necessarily the lack of acidity with the caramel, it is the dairy component. So boo. I would have loved to can this and give as gifts, I know it would be popular. I guess you could give locally and make sure they refrigerate, but the shelf life is only a few weeks in the fridge – as long as the cream you put into it would last. Guess what? Another big storm here. We got 16″ today and then we are supposed to get another 4″ on Saturday and another bigger storm on Sunday. Wow. We will be buried by Monday. The wind is just howling and it’s very exciting. 🙂 I know you like a good storm. Me too! Have a great weekend! XO

By: Carina

Carina — Thu, 09 Feb 2017 04:26:55 +0000

Dear Allie, what a morning! So glad that you took a nap and rested a while – AND somehow still wound up publishing this great post, too! (Ps: I had never before considered all the things that bus drivers must see… Haha, they must have some entertaining stories!) That caramel looks amazing! I love it. Actually, it reminds me of ‘dulce de leche’, which I love and make sometimes. I actually wrote a post on it, but it involves boiling sealed cans, so I was never sure if I should publish it! Nonetheless, maybe that could make a lovely gift as the dulce de leche is prepared in the can and kept in the can till one opens it? Anyhow, great post. You are such a trooper! Take good care of yourself, friend. Xoxo

By: Allison - Celebrating Sweets

Allison - Celebrating Sweets — Thu, 09 Feb 2017 03:31:59 +0000

That nap sounds very well deserved! And what better to do after a rest than to make caramel?! Yay! This looks perfect!

By: cynthia | What A Girl Eats

cynthia | What A Girl Eats — Thu, 09 Feb 2017 01:28:55 +0000

This would be delicious on so many things! Ice cream, brownies…or all by itself with a spoon!

By: Patricia @ Grab a Plate

Patricia @ Grab a Plate — Thu, 09 Feb 2017 01:08:00 +0000

Great drizzly spoon shot — kudos to you and Charlie 🙂 Your posts make me smile to think of someone else running around like that – very cute – and happy I’m not the only one! What a nice treat here!