Comments on: Strawberry Cheesecake Recipe

By: CakenGifts.in Ghaziabad

CakenGifts.in Ghaziabad — Mon, 15 May 2017 07:43:46 +0000

Yes!!!! This article is too simple that everybody can learn and make cake after reading this article. Thanks!!!

By: proofreading-services.org/professional.php

proofreading-services.org/professional.php — Thu, 22 Dec 2016 12:19:12 +0000

OMG! This strawberry cheesecake is totally terrific! I would like to make something like this for my celebration too!

By: Carina

Carina — Fri, 09 Dec 2016 00:03:46 +0000

Dear Allie, that cheesecake looks SO delicious! I have never attempted making cheesecake myself, though it’s often my dessert of choice if I’m dining out. I like the advice you’ve shared here and in the comments. Maybe I will learn to make one cheesecake eventually – this one! Using cereal in the crust seems like the best idea. Sometimes, I’ve found cheesecake crusts disappointing, but this one sounds like it would be truly tasty! Wonderful recipe, thanks for sharing. XO

By: Anu - My Ginger Garlic Kitchen

Anu - My Ginger Garlic Kitchen — Wed, 07 Dec 2016 11:13:40 +0000

Growing up I ate breakfast cereals, but not every day. I love cheesecake like anything and strawberry one is one of my favorites, Allie. Love how pretty and delicious this one looks. And that slice in the photos is speaking to me. I wouldn’t mind having this dessert for my lunch right now. Love how rich and creamy and festive this is. Also loving the idea of making it ahead of time. Yummyness overloaded. 🙂

By: Catherine

Catherine — Wed, 07 Dec 2016 06:44:19 +0000

Dear Allie, your cheesecake looks beautiful! I love that you made the crust from cereal..what a fun surprise and tasty idea. Honey Bunches is our favorite, I always have in on hand. I hope all has been well and I hope you had a beautiful Thanksgiving holiday dear. xoxo, Catherine

By: Luci {Luci's Morsels}

Luci {Luci's Morsels} — Tue, 06 Dec 2016 18:42:20 +0000

How funny! I remember sitting around the breakfast table, too, reading the cereal boxes, ha! This is such a great recipe, I can't wait to try it! Your photos are excellent! xo Luci’s Morsels | fashion. food. frivolity.

By: laura@motherwouldknow

laura@motherwouldknow — Tue, 06 Dec 2016 18:39:10 +0000

What a great idea to use cereal for crust! I often use cookies, but sweet cereals would do just as well. And of course, the cheesecake – yum:)

By: Adina

Adina — Tue, 06 Dec 2016 16:38:11 +0000

A touch of spring in this cold weather! I love cheesecakes and even more so when they have strawberries on top !

By: Allie

Allie — Tue, 06 Dec 2016 15:47:12 +0000

In reply to Bresca.

Hi Bresca – I think this is a perfect starter cheese cake to bake. I love cheesecake too – and it’s got lots of protein. So why not call it dinner? Ha ha. The key in my opinion to getting a smooth cheesecake is to make sure the cream cheese is room temp. and beat it very well so there are no lumps before you add in the the sweetened condensed milk and eggs. That will give you a uniform color and texture throughout. FYI you and your kitchen helpers could make this with any fruit – doesn’t have to be strawberry. Blueberry and cherry work great too. Happy baking!

By: Allie

Allie — Tue, 06 Dec 2016 15:41:09 +0000

In reply to Tracy.

Thank you for the kind words Tracy – we were looking for prizes too – like the Cracker Jack boxes. But with five kids in the house it was always like…so who’s going to get the prize? That was the tension going on there. Ha ha. Wishing you a wonderful, joyful Christmas season my friend. Keep looking up. XO